Fabrizia’s Tree Light

Fabrizia’s Tree Light cocktail

• 1 ½ oz. gin
• ½ oz. @fabrizia_limoncello Limoncello
• ½ oz. dry vermouth
• ½ oz. raspberry syrup
• ¼ oz. egg white
• Combine all ingredients –  dry shake for 20 sec – wet shake for add’l 20 sec – strain

Raspberry Syrup:

• 1 part raspberries
• 1 part water
• 2 parts sugar

Muddle the raspberries and mix thoroughly with the sugar. Let sit for 20-30 minutes until the mix becomes thick and syrupy. Add the water and stir until all of the sugar is dissolved. Strain through chinois. Note: Never boil this syrup on the stove. The raspberries will cook and their flavor will change entirely.

Candied Raspberry
Use pastry brush to paint plump|ripe raspberries w/ egg white | coat w/ sanding sugar | place on wax paper for 4 – 8 hrs until firm

Thank you to @sip.ponder.repeat for this amazing work of art.