Limoncello Meets Halloween For The Perfect Cocktail Recipe
Our Fall cocktail series continues with the ‘The Bloody Butcher’ 🎃 🔪 We thought the name was pretty fitting leading up to Halloween 😊
This cocktail uses our Blood Orange Liqueur and Chocolate bitters to bring out some of those familiar candy flavors that we associate with Halloween. We use our limoncello as the base for all of our products, and the sweetness from the all-natural sicilian lemons provides an overall baseline to this drink. The sweetness from the limoncello is balanced well with the Tequila and all of the flavors work well to make this an outstanding cocktail!
- 1 oz Fabrizia’s Blood Orange Liqueur
- 1 oz Tequila
- .5 oz Mezcal
- .5 oz Campari
- 2 dash Chocolate Bitters
Shake all ingredients with plenty of ice. Strain into a coupe glass. Garnish with a blood orange slice. Optional: serve on a meat cleaver.
Thank you to @chenaholic on Instagram!